Chia seed Pudding
#shorts
#chiaseeds
#aliabhatt
Here’s a simple recipe for chia pudding:
Ingredients:
1/4 cup chia seeds
1 cup milk (dairy or plant-based)
1-2 tablespoons sweetener (honey, maple syrup, or agave)
1/2 teaspoon vanilla extract (optional)
Toppings (fresh fruit, nuts, granola, etc.)
Instructions:
1. Mix Ingredients: In a bowl or jar, combine the chia seeds, milk, sweetener, and vanilla extract. Stir well to avoid clumps.
2. Refrigerate: Cover and refrigerate for at least 2 hours, or overnight, until it thickens.
3. Serve: Stir again before serving. Top with your favorite fruits, nuts, or granola.
Enjoy your chia pudding!
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