Radish 4 cups
Green onion two stems
Coriander half cup
Two long to Chili’s
Garam masala 1 teaspoon
Salt 1 teaspoon
Turmeric a pinch
Cumin half teaspoon
Ajowan 1 teaspoon
Ghee 1 teaspoon
Recipe
First mix all the spices in the radish then make two small flat roti’s roll them with the rolling pin and on the one side of the roti put your batter and then put the other side of the roti on the top of it and then press them on the sides of the roti and roll them with the rolling pin and put 1 teaspoon of ghee on your pan and let your roti get the lightest brown and take it off and serve you a roadie with yogurt and tea and have a good breakfast if you like my recipe please subscribe to my channel and hit the bell icon and like to my video thanks for watching see you tomorrow😅😅😅😇😇😊😊😊❤️❤️❤️❤️🌸🌸🌸🌸🌹🌹🌹🌹