Recipe 85/100👇🏻
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Nutrition (Per Serve)
– Calories: 100
– Protein: 5g
– Carbs: 13g
– Fats: 4g
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### Ingredients
– Cucumber: 200g (grated into long slices)
– Dahi (Yogurt): 60g
– Pomegranate Seeds: 15g
– Spices & Seasoning: Salt (to taste), Red Chilli Powder (1/2 tsp), Chaat Masala (1/2 tsp), Roasted Jeera Powder (1/2 tsp)
– Garnish: Coriander Leaves (1 tbsp), Chilli Flakes (1/2 tsp)
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### Instructions
Step 1: Prepare the Dressing
– In a bowl, mix dahi, salt, red chilli powder, chaat masala, roasted jeera powder, and coriander leaves.
Step 2: Assemble the Salad
– Add grated cucumber to the dressing and mix well.
– Transfer to a serving bowl and top with pomegranate seeds and chilli flakes.
Step 3: Serve & Enjoy
– Enjoy this refreshing and nutritious salad as a snack or side dish!
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I hope this helped!
Coach K
