Craving authentic Japanese flavors but watching your macros? This video reveals the perfect Yakisoba recipe – the most famous Japanese noodle dish. I will show you the secret to boosting the protein while keeping it low-calorie, so it’s friendly for your diet and workout plan, and requires only 3 ingredients to make!
#yakisoba #highprotein #japanesefood #japanesecooking
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Recipes（Official）: https://misosoup.site/15-min-low-calorie-high-protein-chicken-yakisoba-noodles-recipe/
【CHAPTER】
00:00 Prepare
01:23 Make Yakisoba
Ingredients (1 serving)
Raw Noodles: 110g (3.9 oz)
Cabbage: 30g (1.1 oz), Shredded
Ground Chicken: 100g (3.5 oz)
Salt & Pepper: To taste
Oil: 1 tsp
Chicken Tenderloin (or Breast): 100g (3.5 oz)
Potato Starch: A pinch
Yakisoba Sauce👇️
Worcestershire Sauce: 2 tbsp
Stock Powder/Bouillon: 1/2 tsp (any kind)
Oyster Sauce: 1/2 tsp
Miso: 1/2 tsp
Sugar: 1/2 tsp