Looking for a healthy and delicious dip that’s super easy to make? In this video, I’ll show you how to make a creamy Baba Ganoush with a healthy twist – less oil, more protein, and tons of flavor.
We roast the eggplant for that deep smoky flavor, and add Greek yogurt for creaminess. Perfect as a snack, spread, or side dish!
Healthy Baba Ganoush Ingredients:
• 2 large eggplant
• 1-2 tbsp Greek yogurt (or plant-based alternative)
• 1 garlic clove
• juice of 1/2 lemon
• ground cumin, salt and pepper
• tahini (sesame paste)
• Toppings: smoked paprika
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