“Quick, healthy, and super tasty – let’s make Vegetable Suji Chilla
“Start with 1 ½ cup suji, ½ cup curd, and water to make a smooth batter.”
Add your favorite veggies. I’m using onion, capsicum, Tomatos, and coriander.
Spice it up with salt, red chili powder and Cumin powder.
Heat a pan, grease it, and pour the batter. Spread it evenly.
Cook until golden on both sides. Look at that crisp!
Serve hot with Coriander chutney or ketchup. Healthy breakfast is ready!
#SujiChilla #VegetableChilla #HealthyBreakfast #QuickRecipes #IndianRecipes #EasySnacks #YouTubeShorts #ShortsRecipe #ChillaRecipe #vegchilla