Boiled pasta tossed with juicy cherry tomatoes, crunchy cucumbers, kalamata olives, crisp red onions, feta cheese, and a zesty lemon-garlic dressing. Finished with a sprinkle of fresh basil and mint for that perfect Mediterranean touch.
Simple, quick, and bursting with flavor – this salad is a go-to favorite!
Ingredients:
Cooked pasta
Cherry tomatoes
Cucumber
Red onion
Kalamata olives
Feta cheese
Green pepper
Artichoke hearts (optional)
Fresh basil & mint
Olive oil, lemon juice, garlic, oregano, salt & pepper
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