5 Minute Suji Egg Roll | Healthy Breakfast Without Maida | Quick & Easy Egg Roll Recipe”
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This easy recipe shows you how to make soft, flavorful egg rolls at home with semolina and a simple mix of spices. Perfect for lunch boxes or tea-time treats, these egg rolls taste great with ketchup or green chutney. Try this delicious recipe and add a new favorite to your snack list. If you like easy snacks and egg recipes, hit subscribe for more homemade ideas!
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Ingredients & Process:
1 Cup Suji /Semolina
Pour In A Blender
12 Cup Water
Blend Smooth
1 Cup Water
Mix Well
2 Tbsp Onion
2 Green Chilli
2 Tbsp Carrot
1 Tbsp Coriander Leaves
12 Tsp Salt
Mix Well
Keep Aside
2 Eggs
12 Tsp Salt
12 Tsp Pepper Powder
Mix Well
2 Tsp Oil
Pour Suji Batter
Cook For 2 Min. In Low Heat
Pour Egg Mixture
Flip
Egg Mixture
Cook Both Sides Well
Roll
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