Looking for a healthy, refreshing side dish?
This Indian-style Veg Salad made with chopped tomato, onion, carrot, coriander leaves, and creamy yoghurt is the perfect no-oil option!
Ingredients:
Chopped tomato – 1
Chopped onion – 1
Grated carrot – 1
Chopped coriander leaves – a handful
Yoghurt – 1/2 cup (or as desired)
Salt – to taste
Pepper powder – 1/2 tsp
Instructions:
In a mixing bowl, add the chopped tomato, onion, and grated carrot.
Add the chopped coriander leaves, yoghurt, salt, and pepper powder.
Mix everything thoroughly until well combined.
Serve fresh as a healthy and refreshing side dish.
Light, nutritious, and ready in minutes—enjoy it as a quick snack or side with any meal. Perfect for weight loss and gut health!
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