leftover chawal ka Best use // Appe Recipe | Quick Indian Breakfast#shorts#leftover rice#recipe

leftover chawal ka Best use // Appe Recipe | Quick Indian Breakfast#shorts#leftover rice#recipe

🍽️ Leftover Rice Appe Recipe | Instant Breakfast with Leftover Rice | No Fermentation Needed

Aaj ke video mein hum bana rahe hain Leftover Rice Appe, jo ek healthy, tasty aur quick breakfast/snack recipe hai. Agar aapke paas bacha hua chawal hai to use bilkul bhi waste mat kijiye — isse banayein yeh soft aur crispy appe!

Ye recipe na sirf easy hai, balki bina kisi fermentation ke ban jati hai, bas 10-15 minute mein. Aap ise breakfast, evening snack ya tiffin box ke liye bhi use kar sakte hain.

✨ Ingredients:

Leftover cooked rice

Suji (semolina)

Curd (dahi)

Chopped veggies (optional)

Baking soda

Salt & spices to taste

Try kijiye aur comment mein batayein kaisi lagi! Agar pasand aaye to LIKE, SHARE aur SUBSCRIBE karna na bhoolen! 😊

📌 Subscribe for more easy and tasty recipes
@Arti’s Kitchen magic

#Leftover rice appe, #instant breakfast, #suji appe, no fermentation recipe, #healthy Indian snack, #leftover chawal recipe, #appe banane ki vidhi, #bache Hue chawal ki recipe, #South Indian recipe, #instant recipe, #healthy breakfast, #appe banane ki recipe, #best breakfast with rice, #how to use leftover rice aape, #tiffin recipe,#recipe #cooking #food #ricerecipe #aape# leftover rice appe