Need a freshly baked, healthy bread everyday?
The simplest and most delicious homemade bread
This recipe is especially for those of you who are busy 🥰
FRYING PAN BREAD
Yield: One 20 cm diameter (5 cm thick)
🍞 INGREDIENTS
15 g Unsalted Butter (melted)
200 g Strong Bread Flour
30 g Caster Sugar
3 g Salt
150 g Water (lukewarm ~ 35-37°C)
15 g Full Cream Milk Powder
3 g Instant Yeast
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Music by Epidemic Sound