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Learn how to make this easy and healthy protein bread with rolled oats, eggs, baking powder, and vanilla — all cooked in a pan, no yeast needed! This soft, nutritious flatbread is topped with sunflower seeds, pumpkin seeds, and sesame for extra flavor and crunch.
Perfect for a quick breakfast, healthy snack, or post-workout treat, this protein oat bread is simple to make and full of goodness. Watch how to mix, shape, and cook this bread step-by-step. If you love healthy homemade recipes, don’t forget to like, share, and subscribe for more!
https://youtube.com/@DoughCraft-k9n?si=uRZXRG8JdZKqcufP
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