Welcome to Meals by Mary! Today we’re making a Creamy Avocado Salad in 15 Minutes — a healthy and easy recipe that’s bursting with freshness and flavor. This Creamy Avocado Salad comes together in no time, making it perfect for summer days, a light lunch, or a colorful side dish to pair with your favorite protein. It’s quick, nutrient-packed, and absolutely delicious!
For a wholesome complete meal make it as a side check this video out Quick Lamb Chops With Garlic and Herbs | One-pan dinner recipe: https://youtu.be/9ZLB6Ax0j4Y
For The Ingredients
Salad:
2 ripe avocados
2 cucumbers
1 cup cherry tomatoes
2 radishes (or ½ cup)
½ red onion
1 cup bell peppers
Dressing:
¼ cup olive oil or avocado oil
¼ cup lemon juice
1 Tsp lemon zest
2 Tbsp honey
1 Tbsp apple cider vinegar
2 Tbsp chopped parsley (or cilantro)
1 clove garlic (minced)
1 Tbsp Dijon mustard
½ tsp salt
¼ tsp black pepper
Chapters:
0:00 – 0:22 – Intro
0:23 – 1:13 – Preparing the Salad
1:14 – 1:40 Preparing the Dressing
1:41 – 1:55 Toss The Salad
1:56 – 2:20 Outro
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