Green Moong Pakoda Curry | Crispy Moong Dal Pakora Curry Recipe | Healthy Protein-Rich Curry

Learn how to make Green Moong Pakoda Curry, a crispy and protein-packed recipe that’s perfect for lunch or dinner. This moong dal pakora curry is light, healthy, and full of desi flavors. In this video, I will show you how to prepare crispy green moong pakoras and simmer them in a delicious spicy curry.

This is an easy and quick vegetarian recipe that goes well with roti, rice, or as a light meal. If you are looking for a healthy curry recipe or a protein-rich Indian recipe, this is a must-try.

Ingredients:

Green Moong Dal
Onion, Green Chilies, Ginger-Garlic
Spices (Turmeric, Red Chili, Coriander, cumin Powder)
Fresh Coriander / kasoori methi, Salt & Oil

Try this recipe and let me know in the comments how you liked it!

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