The Most Amazing Vegan Mayo
ULTRA CREAMY 2-Minute Vegan Mayo (You Won’t Believe It’s Not Mayo!) Quick, versatile, and dietary-friendly (vegan, gluten-free, optional oil-free/nut-free), this mayonnaise is perfect for salads, dips, or spreads, appealing to health-conscious foodies. This vegan mayonnaise is a creamy, tangy game-changer!🌱✨ #ViralVegan”🥗😋 #DairyFree #QuickRecipes #HealthyEats #PlantBased
Servings 12
Prep 5 minutes
Cook 0 minutes
Total 5 minutes
INGREDIENTS
1 c (160 g) cashews, soaked(Want it nut-free? Swap for sunflower seeds!)
1 tbsp olive oil optional
2 tsp white vinegar
½ tsp Dijon mustard
1/2 – 3/4 tsp salt
Pinch of Kala Namak
1/2 c (120 ml) water
INSTRUCTIONS
Soak cashews in hot water for 30-minutes. Drain, rinse, then blend until silky smooth with all the other ingredients. Store in the fridge for up to 5 days. Be sure to subscribe for free for more amazing recipes! Let me know what you want me to make next in the comments.
Nutrition Facts
Serving Size 1.5 tbsp
Amount per Serving
Calories 60
% Daily Value*
Fat 5g 8%
Saturated Fat 1g 5%
Carbohydrates 3g 1%
Fiber 1g 4%
Sugar 1g 1%
Protein 2g 4%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition information is an estimate and has been calculated automatically
