📌 Ingredients
10 dates
1 cup milk (warm)
2 eggs
100 g oat flour (or blended oats)
2 tbsp cocoa powder
1 packet baking powder
1 packet vanilla sugar (or vanilla extract)
50 g dark chocolate chips (25 g inside, 25 g on top)
Butter (for greasing the cake pan)
📌 Instructions
Warm the milk and soak the dates in it for about 20 minutes.
Blend the softened dates with the milk until smooth.
Transfer the mixture to a bowl, then add oat flour, cocoa powder, eggs, baking powder, vanilla sugar, and 25 g of chocolate chips. Mix well.
Grease a cake pan with butter and pour the batter into it.
Sprinkle the remaining 25 g of chocolate chips on top.
Bake in a preheated oven at 170°C (340°F) for about 35 minutes.
Let it cool, slice into 10 pieces, and enjoy your healthy cake!
👉 Each slice is approximately 120 calories.
sugar free cake recipe, healthy chocolate cake, date sweetened cake, oat flour cake, low calorie cake, no sugar dessert, healthy dessert recipe, easy healthy cake, chocolate chip cake healthy, sugar free dessert, fitness dessert, weight loss cake recipe, oat chocolate cake, healthy baking recipes, sugar free chocolate cake
#HealthyCake #SugarFreeDessert #LowCalorieCake #DateSweetened #OatCake #HealthyBaking #FitnessDessert #NoSugarRecipe #EasyHealthyRecipe #WeightLossDessert