Breakfast EDITION; पपीता का पराठा
Prep. for stuffing :-
in a pan add some oil / ghee , add Jeera , Green Chilli , Grated Raw Papaya , turmeric powder, salt , red chili powder, dhaniya powder, chhole masala, cook it for a while, once cooked add some chat masala…and the filling is Ready !!
once it’s cool down , stuff in atta and roll out the parathas…..Cook it on a Tawa with oil or ghee, and enjoy this delicious paratha with your favourite Achaar✨❤️
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