Make crispy and delicious Chana Dal Vada with a healthy twist – shallow fried instead of deep fried! 🌿 Adding a little rice flour makes these vadas extra crunchy and perfectly bound.
This protein-packed snack is ideal for tea-time, parties, or kids’ tiffin boxes. Serve hot with coconut chutney or ketchup and enjoy the ultimate crispy bite! 😋
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📌 Ingredients
Chana Dal – 2 cups (soaked 4 hrs)
Green chilli & ginger paste – 1 tsp
Cumin seeds – ½ tsp
Turmeric powder – ¼ tsp
Red chilli flakes – 1 tsp
Hing – ¼ tsp
Rice flour – 3 tbsp
Curry leaves – 4–5 (chopped)
Onion – 1 medium (chopped)
Coriander leaves – 2 tbsp (chopped)
Salt – as per taste
Oil – for shallow frying
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#ChanaDalVada #DalVada #CrispyVada #HealthySnack #ShallowFry #TeaTimeSnack #IndianRecipes #EveningSnacks #SumanSpiceAndSoul