Healthy Grilled Chicken Sandwich Recipe #indianauthentic
Ingredients (As inferred from visuals):
Chicken: Boneless, skinless chicken breasts (filleted or pounded thin)

Oil: A small amount of cooking oil (likely olive oil)

Seasonings:

Salt

Black Pepper

Garlic powder or fresh minced garlic

Red chili flakes (optional)

Dried herbs (e.g., oregano, basil, or Italian seasoning)

Paprika (or a seasoning blend)

Instructions (As inferred from visuals):
Prepare the Chicken and Marinade:

Place the chicken pieces in a bowl or on a cutting board [00:07].

Drizzle with a small amount of oil [00:10].

Add the salt, pepper, garlic, chili flakes, and other dry seasonings directly to the chicken [00:13].

Use your hands (or tongs) to rub the seasoning mixture thoroughly into the chicken, ensuring it is fully coated [00:23].

Grill the Chicken:

Heat a grill pan, skillet, or outdoor grill to medium-high heat [00:27].

Place the seasoned chicken pieces onto the hot pan/grill [00:30].

Grill the chicken for several minutes on each side until it is cooked through and has clear grill marks. The video shows the chicken flipped after about a minute and a half [00:46].

Serve:

Once fully cooked, remove the chicken from the heat [01:46].

The video suggests serving the sliced chicken on a burger or sandwich [01:52].

You can watch the video here: Grilled Chicken | Healthy Full of Protein | Easy lunch or dinner | eat in Burger or Sandwich Recipe!

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