Homemade Honey Wheat Bread that’s soft, fluffy, and naturally sweet! This healthy bread recipe is made with whole wheat flour and honey — perfect for breakfast, sandwiches, or toast. No bread machine needed and no preservatives — just simple ingredients and amazing flavor. Try this easy bread recipe today and enjoy bakery-style results at home!
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Ingredients:
Whole wheat flour – 2 cups
All-purpose flour – 1 cup
Warm water – 1 cup
Honey – 3 tbsp
Instant yeast – 2 tsp
Olive oil or melted butter – 2 tbsp
Salt – 1 tsp
Milk (for brushing top) – 2 tbsp