Make this delicious and healthy Moong Dal Chilla at home – perfect for breakfast, tiffin, or light dinner.
This recipe is high in protein, oil-free, and great for weight loss. Serve with green chutney or ketchup and enjoy!
✨ What you will learn in this video:
• How to make moong dal chilla batter
• Perfect texture & crispiness tips
• Healthy Indian breakfast idea
• Protein-rich vegetarian recipe
🥞 Ingredients
✔️ Moong dal
✔️ Ginger & green chilli
✔️ Spices
✔️ Coriander leaves
✔️ Oil for roasting
💡 Tips
• Soak dal properly
• Grind without making batter too thin
• Cook on medium flame for crisp chilla
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