Beetroot and onion salad – incredibly healthy! Beetroot salad that actually tastes good!
Looking for a simple and delicious meal? This video provides an amazing guide on “how to make” a beet salad that’s sure to impress! We show you the easy recipe steps for a tasty salad, demonstrating how to prepare this healthy recipe for even novice cooks. This is one of the best salad recipes for a quick and delicious meal every time, perfect for a fresh beetroot salad. Be sure to try it! Don’t forget to support the video with a like and leave a comment (even just an emoticon).
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INGREDIENTS:
●Beets – 1 kg
●Salt – 1 tbsp
●Vegetable oil – 60 ml
●Onion – 1 pc.
●Garlic – 4 cloves
●Ground coriander – 1 tsp
●Hot pepper – 1 tsp
●Sweet paprika – 1 tsp
●Sugar – 1 tbsp (if you like, I omitted)
●Apple cider vinegar – 2 tbsp
●Green onions – 10 g
1.Shred the beetroot into thin strips.
2. Add a tablespoon of salt to the beets, mix well, and let sit for 30 minutes.
3. Fry the onion and garlic in vegetable oil over medium heat until soft.
4. Add the spices and stir.
5. Drain the beets.
6. Add the fried onions with the spices, apple cider vinegar, and chopped green onions, and stir well.
7. For best taste, let the salad sit for another 10-15 minutes.
●It’s incredibly delicious and very simple!!!●
Bon appetit!
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