In this video we will see how to make Salad with Homemade Salad Dressing and Signature Crispy Crumbled Paneer, a wholesome, colorful, and filling meal that proves dieting doesn’t have to be boring. This healthy salad combines fresh vegetables, protein-rich paneer, and a creamy homemade dressing to create a perfectly balanced dish that is both nutritious and satisfying. It’s light on the stomach, rich in flavor, and ideal for weight loss, clean eating, or a healthy lifestyle.
This healthy salad recipe stands out because of its unique elements. The homemade curd-based salad dressing is creamy, tangy, and mildly spiced, giving the salad a refreshing taste without using store-bought sauces. The signature crispy crumbled paneer adds texture and protein, making the salad more filling and enjoyable. Lightly roasted vegetables enhance the flavor while retaining their nutrients, and the mix of fresh veggies adds crunch, color, and freshness to every bite.
This recipe is perfect for lunch, dinner, or even as a post-workout meal. It is easy to prepare, customizable with your favorite vegetables, and can be made ahead for meal prep. Whether you are trying to lose weight, eat healthy, or simply include more nutritious meals in your routine, this salad is a great choice. Once you try this diet-friendly salad with homemade dressing, it will surely become a regular part of your meal plan.
Friends, please do try this Salad with Homemade Salad Dressing and Crispy Crumbled Paneer recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!
Ingredients:
For Salad dressing:
3/4 cup thick Curd
1 tbsp Lemon juice
2 tsp Oil
1/2 tsp Chilli powder
3/4 tsp Sugar
1 garlic cloves
Salt to tatse
For making crispy crumbled Paneer:
100g paneer
1 tbsp chickpea flour
1/2 tsp Chilli powder
Salt to taste
2 tsp Oil
For roasting Veggies:
1 tsp oil
1 cup Mushroom
1/2 cup Sweet corn
1/2 Bell pepper
Lettuce
grated Carrot
Tomato
cooked Chickpea or Peanuts
coriander leaves
Cucumber
roasted peanuts (optional)