Looking for an easy high-protein bread alternative? This cottage cheese bread bun is quick to make, packed with protein and healthy fats, and perfect for sandwiches or meal prep.
In this follow-along recipe video, I show you:
✔️ How to make a cottage cheese bread bun step by step
✔️ Seed and ingredient swap options
✔️ Exact baking temperature and time
✔️ Final taste test and texture check
✔️ Macros and nutrient breakdown (protein, fats, carbs, fiber)
This healthy sandwich bun is made with simple ingredients like cottage cheese, seeds, and natural nut butter—no complicated steps and no ultra-processed bread. It’s great for anyone focused on healthy eating, weight loss, blood sugar control, or high-protein meals.
If you’re searching for:
• cottage cheese bread recipe
• high protein sandwich bread
• healthy bread alternative
• easy meal prep bread
• low sugar, nutrient-dense recipes
—you’re in the right place.
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Ingredients:
250 g bread flour
250 g cottage cheese
1/2 tsp baking powder
20 g Everything but Bagel Seasoning
60 g Salad Topper (Nature Source)
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#CottageCheeseRecipe
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00:00 intro
02:14 Ingredients
06:44 Dough Mix
10:28 Mix Ins
12:26 Prepping the pan and dividing the dough
18:01 Shaping
24:10 Bake settings
29:44 Final Result, Taste Test, and Macros