Looking for a Beetroot, Cabbage & Carrot Salad Upgrade? In this video, I’m sharing my favorite gut-friendly recipe featuring 1 “Dark Drizzle” that boosts digestion naturally.
Forget the usual heavy dressings! This unique, nutrient-packed salad combines the crunch of fresh cabbage and carrots with the earthy sweetness of beets. The secret lies in that one special addition—a traditional, mineral-rich nectar—that creates a perfect flavor balance while supporting your gut health.
Whether you’re meal prepping or looking for a refreshing side dish, this Beetroot, Carrot & Cabbage Salad is a game-changer. It’s simple, delicious, and specifically designed for those who value clean eating and effective digestion.
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🧾 INGREDIENTS:
Ingredients for the salad 🥗:
• Red onion – 1 pcs.
• White cabbage – 300–400 gr.
• Salt
• Dates syrup – 1 tbsp.
• Carrot – 1 pcs.
• Spinach – 100 gr.
• Beetroot – 1 pcs.
• Red beans – 200 gr.
Ingredients for the sauce 🌿:
• Olive oil – 30 gr.
• Sesame oil – 1 tbsp.
• Honey – 2 tbsp.
• Lemon juice – 3 tbsp.
• Vingard – 1 tbsp.
• Garlic – 1 clove
• Turmeric
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