Zarda Pulao – Valentine’s Special
Hello Foodies,
This Valentine’s, I’m sharing a recipe that’s close to my heart. The first dish I ever cooked for my wife was this Zarda Pulao and she instantly fell in love with it. For me, the secret is always the rice and today I’m using Sri RK Raw Rice.
Aged, non-steamed, and naturally aromatic, it makes the pulao perfectly fluffy.
Do try this and make it for your special ones.
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Srirkrice
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