✅ High Protein ✅ Easy to make
I’ve been making egg bagels in the air fryer for a couple of years now, and honestly, this pesto version might be my favourite yet. It’s one of those recipes that feels a bit indulgent but actually ticks so many nutrition boxes. Warm, cheesy, herby, and packed with protein, it’s the kind of lunch that keeps you full without feeling heavy. Pair it with a side salad or some roasted vegetables and you’ve got one of my go-to healthy lunch recipes with eggs.
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