All the bold shawarma flavors you love, wrapped into bite-sized goodness — make these Shawarma Bites this Ramzan and enjoy with family and friends. #foodfusion #ramadanspecial #shawarma #iftarsnacks
Written recipe:https://bit.ly/3Mamgsj
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Recipe in English:
Ingredients:
Prepare Chicken:
-Cooking oil 1 tbs
-Boneless chicken small cubes 250g
-Dahi (Yogurt) whisked 2-3 tbs
-Tomato paste 1 tbs
-Lemon juice 1 tsp
-Lehsan powder (Garlic powder) ½ tsp
-Iodized Himalayan pink salt ½ tsp or to taste
-Lal mirch powder (Red chilli powder) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ¼ tsp
-Zeera powder (Cumin powder) ½ tsp
-Onion powder ½ tsp
-Darchini powder (Cinnamon powder) 1 pinch
-Laung powder (Cloves powder) 1 pinch
Prepare Yogurt Sauce:
-Dahi (Yogurt) ¾ Cup
-Tahini paste 2 tbs
-Lemon juice ½ tbs
-Lehsan (Garlic) chopped 2 cloves
-Paprika powder ½ tsp
-Iodized Himalayan pink salt ¼ tsp or to taste
Prepare Humus:
-Chanay (Chickpeas) soaked & boiled 1 Cup
-Tahini paste 3 tbs
-Lehsan (Garlic) 3-4 cloves
-Lemon juice 1 tbs
-Olive oil 2 tbs
-Iodized Himalayan pink salt ¼ tsp or to taste
-Ice cubes 2
-Water 1-2 tbs or as required
Prepare Tortilla Cups:
-Tortilla large 5
Assembling:
-Pickled cucumber chopped
-Tamatar (Tomato) chopped
-Pyaz (Onion) chopped
-Hara dhania (Fresh coriander) chopped
Directions:
Prepare Chicken:
-In frying pan,add cooking oil,chicken,yogurt,tomato paste,lemon juice,garlic powder,pink salt,red chilli powder,black pepper powder,cumin powder,onion powder,cinnamon powder,clove powder & mix well.
-Turn on the flame,mix well & cook for 2-3 minutes,cover & cook on medium flame for 4-5 minutes then cook on high flame until it dries up & set aside.
Prepare Yogurt Sauce:
-In a bowl,add yogurt,tahini paste,lemon juice,garlic,paprika powder,pink salt,whisk well & transfer to a squeeze bottle.
Prepare Humus:
-In a chopper,add chickpea,tahini paste,garlic,lemon juice,olive oil,pink salt,ice cubes & chop well, gradually add water,chop well until smooth & transfer to a squeeze bottle.
Prepare Tortilla Cups:
-Cut tortilla with the help of 4.5 inch round cutter & apply water.
-Place circles in a cupcake tray & bake in preheated oven at 180 C for 5-6 minutes.
-Let them cool (makes 25).
Assembling:
-In each tortilla cup,add add prepared humus,cooked chicken,yogurt sauce,pickled cucumber,tomato, onion,fresh coriander & serve!