4 Easy Healthy Bread Recipes | Simple Homemade Baking
In this video I’m sharing 4 easy healthy bread recipes you can bake at home. These simple homemade bread recipes are made with wholesome ingredients and easy methods — perfect for everyday baking. If you’re looking for healthy bread ideas, soft homemade loaves, and simple baking inspiration, this collection is for you.
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❗️I recommend weighing the ingredients, because measuring by cups or spoons can vary a lot depending on how the flour is scooped or packed. Using a scale makes the recipe more accurate and ensures consistent results every time ✨
00:00 Mixed Seed Bread:
– 120 g mixed seeds (about ¾ cup)
(flaxseed, sesame, pumpkin seeds)
– 60 ml water (¼ cup)
– 500 g bread flour (about 4 cups)
– 300 ml water (1¼ cups)
– 10 g fine salt (about 1¾ tsp)
– 50 ml water (3 tbsp + 1 tsp)
– 1 packet instant yeast (7 g)
07:56 Fluffy whole wheat bread with minimal yeast:
For the whole wheat poolish:
– 100 ml water, room temperature (about 7 tbsp)
– 1 g fresh yeast or a small pinch of instant yeast
– 100 g whole wheat flour (about ¾ cup)
For the main dough:
– 280 ml water (1 cup + 3 tablespoons)
– 3 g fresh yeast or 1 g instant yeast
– All the poolish
– 400 g whole wheat flour (about 3⅓ cups)
– 10 g fine salt (about 1¾ tsp)
17:53 Homemade Multigrain Bread:
– 280 ml water, room temperature (1 cup + 3 tablespoons)
– 5 g fresh yeast (or just under 1 tsp instant yeast)
– 1 tbsp honey
– 75 g whole wheat flour (about ½ cup)
– 75 g rye flour (about ⅔ cup)
– 225 g bread flour (about 1¾ cups)
– 3 tbsp flaxseed
– 1 tsp fine salt (slightly heaped)
25:30 Semolina bread:
– 360 ml water (1½ cups)
– 7 g fresh yeast (or 1 heaped tsp instant yeast)
– 250 g semolina (about 2 cups)
– 250 g bread flour (about 2 cups)
– 25 g butter (about 2 tbsp)
– 10 g fine salt (about 1¾ tsp)
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