This pasta recipe is something truly different. Creamy cashew pasta without cream, a silky nut-based sauce, and a surprisingly rich flavor made from simple ingredients — this is not your typical spaghetti. If you’re looking for unusual pasta recipes, easy vegan-style sauces, quick dinner ideas, or creative ways to cook spaghetti, this recipe is definitely worth trying. The combination of sautéed onion, garlic, cashews, and Parmesan creates a smooth, velvety texture with deep, nutty notes. It’s simple, budget-friendly, and at the same time feels like something you would get in a modern restaurant. Perfect for a quick lunch or dinner when you want something easy but not boring.
Ingredients:
· Spaghetti
· 1 onion
· 2 cloves garlic
· 50 g cashew nuts
· 450 ml water
· 30 g Parmesan cheese
· Sesame seeds (optional)
· Vegetable oil
· Salt
· Black pepper
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