Craving pasta? This mouth-watering penne pasta with creamy pumpkin sauce is a quick and comforting weeknight dinner idea during the colder months.
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🍽 Ingredients:
8 Servings
1 pound whole wheat penne pasta
1 tablespoon extra virgin olive oil
1 medium onion, finely diced
3 cloves garlic, minced
1 tablespoon sage, minced
1 (15-ounce) can pumpkin puree
1 teaspoon Kosher salt
¼ teaspoon ground pepper
1/4 cup mascarpone cheese
¼ cup plain Greek yogurt
2 tablespoons grated Parmesan cheese
1/4 cup snipped chives
½ cup walnuts, toasted and chopped
More pasta recipes:
Pasta Salad with Dijon Vinaigrette
Lentil Bolognese with Zucchini Noodles
Thanks for watching!
Abbie
#pumpkinpasta #easydinnerrecipes #abbiegellman
