[Vegan Meal ]10min Easy Bibimbap! Easy Recipe Healthy Gluten Free
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10min Easy Bibimbap!
How to make
1 bag ( 8oz) of Pre Shredded Red Cabbage
Place them on Container
3 packet of Sugar, Sprinkle of Salt, and White Vinegar
Mix well
1 bag of Match Stick Carrots
Place them on Micro Wave Safe Dish
Cover with Wrap
Micro Wave for 3 min
Make Space for Spinach
Place Pre Washed Baby Spinach
Cover with Wrap
Micro Wave for 2 min
Let them sit for 3 min
Separate Carrot & Spinach as much as possible
Seasoning with Soy Sauce, Salt, Sesame Oil, Sesame Seeds, Grated Garlic only for Spinach
Mix Carrot Part Well
Mix Spinach Part Well
Make Sunny Side Up
Put Vegetables ( Namul ) & Egg over Steamed Rice
Add Korean Spicy Sauce ( Go-Chu-Jang )
10min Easy Bibimbap!
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