Taking a classic Chocolate Chip Banana Bread recipe and making it gluten-free, vegan, grain-free, nut-free, and naturally sweetened! You can bake this easy, anything-but-boring banana bread recipe any time and enjoy for a ready-made breakfast for days with the whole family!
Ingredients
1 cup cassava flour
1/2 cup + 2 tablespoons banana flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1/3 cup unsweetened dark chocolate chips
pinch salt
2 bananas
1/2 cup plant milk (I used flax milk but you can use oat, almond, coconut, etc.)
1/4 cup unsweetened applesauce
1/2 teaspoon pure vanilla extract
1/2 cup maple syrup
1/4 cup peanut butter/sunflower seed butter (can use other nut butter if desired)
FULL RECIPE:
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