Puttu is no doubt a healthy breakfast option. I wanted to try something new with wheat puttu flour and wheat puttu upma popped up. And when puttu is on plate, I can think of no better sidedish than kadala curry. This recipe is for someone who wants to try something new like me other than regular puttu as well as for someone who do not have puttu maker. Usually puttu upma is made with leftover puttu, but i used idly steamer to steam the puttu to make the upma. Try this amazing and nutritious recipe which no doubt fulfills our taste buds!
The blog post of the recipe can be found below: