Food for Thought is a wellness program sponsored by The Anna Mirabai Lytton Foundation. Students learn how to make healthy snacks. They also learn the importance of reading a food label and the process of branding, packaging and distributing food products.
This video features:
Springs School 5th Graders, East Hampton NY Joey Colavito, Health & Phys Ed Teacher Susan Blacklocke, Nutrition Instructor Erika Haberkorn, Assistant Kate Rabinowitz, Program Director
Video Production: Annemarie McCoy
For more information visit: www.annalyttonfoundation.org
