Ingredients:
400g of whole wheat bread flour
165g Castor sugar
4 bananas
6 table spoons of butter (~250g)
4 eggs
4.5 tea spoons baking powder
Raisins (if you like it)
Recipe:
Weigh out ingredients as required. Add 4.5 tsp baking powder to flour. Melt butter slightly in microwave (don’t over heat). Add melted butter to 4 eggs and add Castor sugar. Mix wet ingredients thoroughly and add to dry ingredients. Combine properly without over mixing. Gently mash 4 ripe bananas and add to mixture. Mix slightly and garnish with raisins or almonds as desired. Bake in pre-heated oven at 150C for about 1hr.
Enjoy scrumptious banana bread with beverage of choice.