Vegan Secret Ingredient Queso Dip (NUT FREE)
•1x can if white beans, rinsed & drained (I used navy beans)
•2-4 tablespoons water
•1 tsp garlic powder
•1 tsp onion powder
•1 tsp cumin
•1/2 tsp salt + pepper
•1/4 cup nutritional yeast
•2-4 tbsp diced jalapeño (more or less depending on spice preference)
➡️ Blend everything in a food processor for 60 seconds until smooth. Heat it on a stockpot for 5 minutes to warm & serve with your favorite chips!
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Hey, I’m Jazz! I am a nutritional therapist practitioner, and spent 3 years as a personal chef to NBA athletes. I’ll teach you my best tips, tricks and hacks so you can spend less time in the kitchen.
Follow along for easy, attainable and healthy recipes in under 30 minutes! Learn to utilize ingredients using what you have in your kitchen & how to swap recipes to easily make them allergen friendly!