This recipe can be used to make Oat Muffins with Chocolate Chips or cookies. Both are suitable to be considered Low Calorie Desserts. They are moist and soft. The sweetness comes from bananas and chocolate chips, there is no extra sugar or sweeteners added. And they are so nice and sweet.
Ingredients
2 ¼ cups Old fashioned oats (ground) 190g
2 large eggs
6 oz Non fat Greek yogurt 170g
3 medium very ripe bananas (12.5 oz/350g)
1 tsp vanilla extract
1 tsp baking powder
½ tsp baking soda
¼ tsp kosher salt
½ tsp cinnamon
3 ½ tbsp chocolate chips 50g
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Nutritional Facts
15 servings per recipe
Calories per Serving: 98
Total fat: 3 g
Total Carbohydrates: 16 g
NET CARBS: 14 g
Protein: 4 g
***This is only an approximation***
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