Hey! Today we will cook savory oatmeal with cherry tomatoes.
Ingredients (for 2 servings):
200 g of cherry tomatoes.
60 g of oats.
30 g of grated Parmesan.
60 g of cream cheese.
2 eggs.
1-2 cloves of garlic.
Slice the tomatoes.
Fry the garlic in olive oil for 1 min over medium heat.
Add cherry tomatoes and fry for 2-3 min, remember to stir.
Add oats and pour in 250 ml of boiling water, mix well and cover with a lid.
Heat to minimum!
Leave for 5-6 min and stir regularly.
Add cream cheese and spices to taste. Mix well, cover with a lid.
Leave for another 1-2 min
Cook a poached egg (optional). Sprinkle Parmesan over our oatmeal and top with poached egg.
Ready!
Hey! Today we will cook savory oatmeal with cherry tomatoes
200 g of cherry tomatoes
60 g of oats
30 g of grated Parmesan
60 g of cream cheese
2 eggs
1-2 cloves of garlic
Slice the tomatoes
I have small cherry tomatoes, so I just cut them in half
Fry the garlic in olive oil for 1 min over medium heat
Add cherry tomatoes and fry for 2-3 min, remember to stir
Add oats and pour in 250 ml of boiling water
Mix well and cover with a lid
Heat to minimum!
Leave for 5-6 min and stir regularly
Add cream cheese and spices to taste
I use salt, black pepper, dried dill and parsley
Mix well, cover with a lid
Leave for another 1-2 min
Ready!
Cook a poached egg (optional)
Cook over low heat for 3 min (recipe in info)
Sprinkle Parmesan over our oatmeal and top with poached egg
Ready!
I love watching the runny yolk
This is a great and healthy breakfast option
Easy to cook, tasty to eat 🙂
Yummy!
Bye!