Looking for a crispy, healthy snack or side dish? In this video, I’m showing you how to transform arrowroots into delicious, tasty and nutritious oven-baked arrowroot wedges, a perfect alternative to traditional fries or regular potato wedges. 🌿🍠 Learn how to achieve perfectly crispy on the outside, tender on the inside arrowroot wedges with this easy-to-follow recipe. Packed with flavor and guilt-free goodness, these crispy treats are easy to make and a must-try!
Arrowroots are packed with nutrients, are gluten free and have a wonderful, unique flavor. Baked to perfection with a crispy outside and tender inside, these wedges are seasoned just right for a delicious and guilt-free treat! Delicious Arrowroot wedges recipe.
📌 Ingredients:
– Arrowroots (Nduma)
– Vegetable Oil
– Paprika
– Garlic Powder
– Fresh Herbs (Oregano, Thyme)
– Salt & Pepper
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