In this video, I’ll share with you some of the techniques I use to make the perfect sourdough loaf. From grinding our own wheat for flour, to feeding my starter, to techniques to ensure you’re baking your bread at the perfect temperature!
As referenced in this video:
If you need a Sourdough Starter, you can order that here:
The Wheat Grinder we use:
Classic Grain Mill
The Wheat Berries we purchase in bulk:
https://www.azurestandard.com/shop/product/food/grains/wheat/sprouted/sprouted-hard-white-wheat-berries-organic/25924
I hope you are able to make this delicious recipe and see just why it’s a family favorite in our home!
Happy Baking – We love you!
Chad + Erin
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