Method..
1. Take one cup Raagi flour, half cup ghee or butter dry roast ontinously till it get turn to dark in colour.
2. As required take ghee ya butter after 10 minute add half cup powdered sugar to it according to your test.
3. Full process flame should be low then add cardmom, nutmug powder for flavour then cool it for 5 minutes then take small portion on it make peda or ladoo here raagi ladoo is ready to serve try this friends it’s very healthy for kids very test kids will loving it.
For more recipes go to my youtube channel ru’s kitchen.