Shenga unde or peanut ladoo recipe explained in this video with Kannada narration and English subtitles. Shenga unde is very easy to prepare as there is no jaggery syrup (paaka) involved in the recipe.Shenga unde or peanut ladoo is prepared using roasted peanuts (kadlekai), roasted sesame seeds, dry coconut, cardamom and jaggery powder. This is a very easy, tasty and healthy recipe.
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