Looking for a quick, no-bake festive treat? These chocolate-coated almond-stuffed dates are crunchy, gooey, and oh-so-delicious! Perfect for gifting or enjoying after your Diwali feast 💛
Bonus: they’re refined sugar-free and made with just a few simple ingredients.
Save & try this guilt-free dessert this festive season ✨🍫
👩🏻🍳 Ingredients:
15–20 seedless dates
15–20 almonds
½ tsp ghee
1 cup dark chocolate (melted)
Toppings: chopped dry fruits or chocolate drizzle (optional)
🍬 Recipe:
1️⃣ Roast the almonds:
In a pan, heat ½ tsp ghee and roast the almonds until golden and crunchy.
2️⃣ Stuff the dates:
Gently open the seedless dates and stuff each one with a roasted almond.
3️⃣ Dip in chocolate:
Melt the dark chocolate and coat the stuffed dates evenly.
4️⃣ Set:
Place them on a tray and refrigerate for 10–15 minutes to set.
5️⃣ Decorate & serve:
Drizzle with chocolate or sprinkle dry fruits on top for that festive touch and keep it in fridge for 2-3 hrs before serving.
✨ Enjoy your healthy chocolate-coated dry fruits — a perfect blend of crunch, sweetness, and love this Diwali 💛🍫
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