Looking for a healthy, protein-packed flatbread that’s quick, easy, and perfect for weight loss? Can be cooked in an air fryer or oven! This oatmeal flatbread is made with simple, wholesome ingredients — no refined flour, no sugar, and no yeast!
It’s a single-serving flatbread or flat pie that works as a high-protein breakfast, a light lunch, or even a nutritious snack. Soft, flavorful, and satisfying — this clean eating recipe fits perfectly into any healthy lifestyle.
Each piece is loaded with fiber, protein, and nutrients from oats, eggs, parsley, and cheese, making it both filling and delicious.
✅ Ingredients:
1 cup rolled oats (90 g / 3.2 oz)
1 cup milk (240 ml / 8 fl oz, regular or plant-based)
2 eggs
1 tbsp olive oil
1 tsp baking powder
1 tbsp protein powder (optional, for extra boost)
A bunch of fresh parsley
A pinch of red pepper flakes
1 oz (30 g) cheese of your choice
Ground black pepper to taste
Sesame seeds for topping
This no-flour oat bread recipe is perfect for anyone following a weight loss plan, gluten-conscious eating, or simply looking for a clean, easy bread alternative.
✔ No white flour
✔ No sugar
✔ No yeast
✔ Packed with protein
✔ Quick and easy
If you’re searching for a healthy flatbread recipe that helps you stay full and energized, this one is a must-try!
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