Golden, cheesy, and full of flavor – this homemade garlic bread with dill and olives will melt in your mouth! 🌿✨ Perfect for every meal or as a side to your favorite dish.
Cheesy Garlic Bread – crispy outside, soft and cheesy inside!
You’ll fall in love with its rich aroma of garlic butter, melted cheese, and fresh dill. 🍞🧄
This homemade recipe is incredibly easy — roll out the dough, cut into rhombus shapes, brush with garlic butter, add olives and cheese, and bake until golden. Once out of the oven, brush again for an extra garlic kick!
Perfect for breakfast, dinner, or as a party snack — this bread disappears in seconds!
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🎥 Enjoy and thank you for watching — see you soon!
🍽️ Recipe:
Ingredients
1 ball of dough
2 tbsp melted butter
2 garlic cloves, pressed
A few sprigs of dill, finely chopped
A handful of sliced olives
100 g grated yellow cheese
Preparation
Roll out the dough into a flat round shape.
Cut it into rhombus shapes, but not all the way through.
Mix the melted butter with pressed garlic and dill.
Brush the dough with this mixture.
Add sliced olives and grated cheese on top.
Bake until golden and fragrant.
Once out of the oven, brush again with garlic butter.
Serve warm and enjoy the irresistible cheesy aroma! 🧈🧄
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