Leftover Roti Breakfast Recipe – Super Tasty & Quick!
Don’t throw leftover rotas — turn them into a delicious breakfast in just a few minutes!
Crispy, flavourful and made with simple ingredients found in every kitchen.
Ingredients:
Leftover roti, onion, tomato, spices, oil, coriander.
Method:
Cut roti → Toss in a pan with veggies & spices → Cook until crispy → Serve hot!
Perfect for lunchbox or evening tea-time snack.
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