🍕 Egg Pizza Sandwich Recipe | Healthy Homemade Wheat Bread Sandwich | Wheat Bread Pizza Sandwich | Healthy High Protein Breakfast # Easy Egg Sandwich Recipe #urbanbites
This delicious Egg Pizza Sandwich is made using 100% homemade wheat bread and homemade garlic mayonnaise.
It has the perfect combination of boiled eggs, mozzarella cheese, olives, onions, and pizza sauce — giving a rich pizza-style flavor in every bite!
Crispy on the outside, cheesy and soft on the inside — a must-try recipe! 😍
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✨ Ingredients (Exact & Clear)
Homemade Wheat Bread – 2 slices
Homemade Garlic Mayonnaise – 2 tbsp
Pizza Sauce – 1 tbsp
Boiled Eggs – 4 eggs, thinly sliced
Black Olives – sliced
Green Olives – sliced
Onions – finely chopped
Mozzarella Cheese – ½ cup (grated)
Butter – for frying
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👩🍳 Method (Step-by-Step)
1. Take two slices of homemade wheat bread.
2. Spread a generous layer of homemade garlic mayonnaise on one slice.
3. Place thinly sliced boiled eggs evenly on top.
4. Add finely chopped onions over the eggs.
5. Sprinkle half cup mozzarella cheese to cover the surface.
6. Add black and green olives for a tangy pizza-style flavor.
7. Spread pizza sauce on the second bread slice and close the sandwich.
8. Heat a pan, add a little butter, and place the sandwich on it.
9. Toast on low flame until both sides turn crispy golden brown.
10. Serve hot — the melted cheese and pizza flavor make it super delicious! 😋
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⭐ Perfect for:
Breakfast • Evening Snacks • Kids Lunchbox • High-Protein Meal
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