Tandoori Salmon Bites || Restaurant Style Tandoori Salmon Recipe || Healthy dinner Recipes-RKC
Healthy oven-baked tandoori salmon
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These tandoori Salmon bites are perfect for serving as an appetizer or enjoying as a whole meal over Salad.
Make this Homestyle Tandoori Salmon in the comfort of your home using an oven, air fryer or a pan on the stovetop
The tender salmon bites will melt in your mouth with a burst of flavor!
Ingredients
* 1 lb salmon , cut into bite size
* 2 tbsp yogurt
* 1 tbsp oil
* 1/2 tbsp lemon juice
* 1/2 tbsp ginger garlic paste
* 2 tsp Kashmiri chili powder or adjust
* 1/2 tbsp crushed kasuri methi
* 1 tsp Tandoori Masala
* 1 tsp Cumin powder
* 1/2 tsp Garam masala
* 1/2 tsp Turmeric powder
* Salt to taste
Instructions
1. Preheat oven to 350F
2. Cut salmon into bite size pieces.
3. Make tandoori marinade by mixing all the ingredients listed above except the salmon
4. Add in the salmon pieces and cover each side with the marinade. Let the salmon marinate for 30 mins
5. You can Bake it in the oven, air fryer or go do it in the stovetop. Everything works just perfect.
6. Put in broiler safe baking tray and bake at 350F for 15 min.
7. Turn the broiler on and broil 3-4 minutes on each side or until nice and charred.
8. Serve hot with salad, rice or as it is with some chutney. Enjoy!