Try this easy, healthy Coconut Mango Chia Pudding🥭🥥! Soak chia seeds in creamy coconut milk with a touch of honey, then top with juicy sliced mango for a refreshing and tropical snack. Perfect for breakfast, snack, or a light treat anytime.
Ingredients:
3 tbsp chia seeds
1 cup coconut milk
1–2 tsp honey (to taste)
1 ripe mango, sliced
Instructions:
In a bowl or jar, combine chia seeds, coconut milk, and honey.
Stir well and let it soak for at least 2 hours (or overnight) in the fridge.
Once the mixture thickens, top with sliced ripe mango.
Serve chilled and enjoy!
Why You’ll Love It:
✅ Healthy and naturally sweet
✅ Creamy texture with tropical flavors
✅ Quick and easy to prepare
✅ Vegan, gluten-free, and nutritious
✅ Perfect for breakfast, snack, or dessert alternative
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